Symptoms of diseases of uric acid and Food Consumption Should to control uric acid

Symptoms of diseases of uric acid and Food Consumption Should to control uric acid - Uric acid disease often also called arthritis diseases. And symptoms of diseases of uric acid is normally partake in with inflammation joints that are primarily caused by the buildup of uric acid in the blood. Proper care of uric acid can be helped with medication and proper diet.

Symptoms of gout disease most major usually in mark with the attacks hurts are suddenly in the joint, redness and swelling in some joints.

The food was also very instrumental in the increase or decrease uric acid disease symptoms. Patients suffering from gout should also reduce foods containing uric acid and reducing their weight.

In many cases is often a symptom of diseases of uric acid can make people who suffer from his sleep awakens suddenly, because hard pressed in the prediction when uric acid disease it's time this occurs

Symptoms of diseases of uric acid can be divided into 3 stages, namely:

The first phase of the onset of Symptoms of acute gout disease (sudden onset of sudden and severe) such as swelling and inflammation of the joints, red and shiny skin, itchiness on skin. Due to the intense pain usually keeps pain sufferers as they went, even pressure from blanket can make the pain. Symptoms of gout disease is often arise at night

The second phase, where the symptoms of uric acid disease is already starting to subside, and if left untreated and not accompanied by proper diet food is very likely once the onset of problems in controlling diseases of uric acid or impossible. Therefore this uric acid levels are too high concentration in the blood is in the process of penstabilan

The three stages in which uric acid disease has become chronic, where the disorder settled on the joints, and in certain cases may result in the loss of kidney function and even in case of extreme cases, can lead to kidney failure
Several types of foods that should be consumed to control the level of uric acid in the body:

Cherries
Sulfur-containing vegetables, such as garlic, onion
Broccoli
Cabbage
Egg
Drinking plenty of water can help to eliminate toxins in your body
Several different types of beverages can increase uric acid such as coffee, tea, chocolate and beer

Several types of foods that should be avoided because it contains high, like it for the liver, clams, sardines, anchovy, sweet bread, mutton, beef, yeast, salmon.